About Butcher's shop
We are a small family company based in Resia. Since its opening in 1974, we have been working in the tradition of a typical village chef. In 2009, we adapted the operating structure to the EU regulations and thus retained its independence. All production steps - from slaughtering, meat processing, sausages and bacon to sale - can be carried out on site.
Opening hours
- Mon.
- 08:00 - 12:00 / 14:30 - 18:30
- Tue.
- 08:00 - 12:00 / 14:30 - 18:30
- Wed.
- 08:00 - 12:00 / 14:30 - 18:30
- Thu.
- 08:00 - 12:00 / 14:30 - 18:30
- Fri.
- 08:00 - 12:00 / 14:30 - 18:30
- Sat.
- 08:00 - 12:30
- Sun.
- Closed
currently closed , opens today at 08:00
Cookie settings