About La Spezialité
La Spezialité was founded in 2020 from our idea. We are Patrick and Sylvia, husband and wife. Combining our food knowledge, we personally and sustainably seek out authentic and genuine products offered by the farms and small producers of South Tyrol. La Spezialité offers a complete food proposal, with a wine selection, homemade desserts, and a section for artisanal cosmetics.
One of our goals is to introduce our customers to the taste and tradition of our valleys.
Our passion for the region is what sets us apart.
Approach
Follow the SS244 Val Badia road towards Corvara and continue on road SS37 to Colfosco.
One of our goals is to introduce our customers to the taste and tradition of our valleys.
Our passion for the region is what sets us apart.
Approach
Follow the SS244 Val Badia road towards Corvara and continue on road SS37 to Colfosco.
Opening hours
We are currently closed and will be reopening again on 01.01.2025 with these opening hours-
No business hours known
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